Homemade Food Junkie

Raspberry Cheesecake Squares for a large crowd

March 21, 2019 By Diane Leave a Comment

Raspberry Cheesecake square cut on a plate.

Raspberry Cheesecake Squares are an easy potluck dessert. These cheesecake bars are rich, thick and creamy and make 36 servings. Make them ahead and let them sit in your fridge up to a day before serving and they will taste even better.This gorgeous raspberries cheesecake recipe transforms raspberries into a luscious, scrumptious dessert. Thick raspberry sauce forms the top over a rich oven baked cheesecake recipe with a graham cracker crust. Make this easy layered dessert for your next celebration. ...

How to Make sourdough starter with Wild Yeast

How to Make Wild Sourdough Starter

There are MANY different ways to make a wild yeast sourdough starter. We are starting with this basic and reliable method. This will open endless possibilities for your bread baking adventures. Over the years, I’ve made sourdough starter for bread making several times. I tend to be an on again-off again bread baker. In the…

Sourdough Pie Crust Recipe

Sourdough Pie Crust is made with discard sourdough starter, flour and butter. What a gorgeous combination. Use up your excess sourdough starter in this pie crust recipe for a tender, flavorful sourdough pastry. This crust is surprisingly tasty with all sorts of pie filling recipe and makes a dynamite sourdough quiche crust too. If you…